Southern Green Beans and Potatoes with Vidalia Onion and Bacon is a classic recipe for any southern cook. Follow my recipe with the tips and tricks that you find below the recipe and you’ll have the best chance at no sticking, crispy and tasty fried potatoes and onions. If you want, you can add a few of the following variations: Again, this is such a simple southern fried potatoes recipe. Remove to  a paper towel to drain. Copyright © 2021 Loaves and Dishes | Trellis Framework by Mediavine. To learn more view our Privacy Policy. I'll show you how to get amazing flavor from simple dishes. Do you remember that song you sang at church as a child? This Southern fried dish is delicious and perfect to use up some of your storable food. My mouth is drooling… 🤤. Slice onions and potatoes, and heat oil in a well-seasoned cast-iron skillet or nonstick sauté pan over medium high heat. So, if your goal is perfectly browned potatoes, then yes, soak them before frying. Cook for about 4 minutes on one side then flip and cook for another 2-4 minutes on the other side. Place potatoes and onion in a rimmed baking sheet. Salt and pepper as soon as you remove from the oil. Scrub potatoes, peel, and clean and cut them into cubes about ½ -¾ cubes. Bake this lovely medley at 400 degrees until all the cheese melts and serve hot. You do not have to use a garnish, but it tastes very good when you do. 🙂, Your email address will not be published. OK – well maybe a little paprika and basil – but that is just me. This site uses Akismet to reduce spam. Either Russets, yellow or red potatoes will work with this recipe. Fried potatoes go well with bacon, onions and cheese, but you can modify the recipe to fit your taste. It’s SUPER easy! Well, I’ve got a great one for you today! Melt 4 1/2 tablespoons butter in a large skillet over medium-high heat; cook and stir potatoes until … “This little light of mine, I’m gonna let it shine. I always love potatoes and I’ll try this for sure! Hi! Place a heavy 9” cast iron skillet over medium heat (just a little more than medium on my electric stove). Allowing them to develop a slight crust will help them to release from the pan. The answer is – yes. These fries are so easy to make you’ll feel like you’re missing a step. Thank you for your website. First, you will want to gather your equipment and ingredients. Do you have to soak the potatoes in salted water? The answer is – whatever tastes good to you. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food.Crunchy, warm and delightful, you can serve this as a side dish for a weeknight meal or put an egg on it and call the main dish anything from brunch to breakfast for dinner.. such a ripper of a recipe! Nothing compares to my mom’s southern fried potatoes and onions! Find out more about our privacy policy or disable cookies in settings. Fry uncovered for about 45 minutes turning down stove after potatoes have browned and cooking until done. You are also going to ask if you have to peel the potato or not. No, you don’t have to – but it works better if you do. Peel if desired. Do not use a non stick pan for this job. Cover the pan and cook for about 10 to 15 minutes, or until potatoes are just tender. Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. :-). This little light of mine, I’m gonna let it shine, let it shine, let it shine, it shine”. Boiling is for par-cooking the potato before frying which also works fine. After 5 minutes, drain the potato VERY WELL and dry with paper towels. Then in the same pan drippings, fry your sausage, mushrooms, and onions. Place a dinner plate on top of potatoes and weight it with any heavy object: a sack of flour, heavy … Place in a saucepan with water and about ½ teaspoon salt, you may add more … Remove from stove, … I can’t wait to give this a try! Vegetable oil works because of its high smoke point. They have a maple brown butter icing that is to die for, and they’re full of toasted pecans and ripe banana flavor! These fried potatoes and onions were delicious! Use what you like – you might want to try some garlic salt! Those are green onions. I am sharing my Southern Fried … 🙂 . Wash the potatoes and slice the potatoes and onions. Thank you! You can also subscribe without commenting. In the same way, let your light shine before others, that they may see your good deeds and glorify your Father in heaven, Easy directions thanks for explaining why you follow the tips. If all you have is stainless steel – ok – but it sticks worse. ... Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Remove the … As you cut, place into 4 cups of water that has 2 Tbs of salt  mixed in. PIN this southern fried potatoes and onions recipe for later! There aren’t too many things more welcoming for breakfast than crispy southern fried potatoes piled high on a plate, studded with bits of sweet onion and smoky bacon. Step 1. What about other seasonings? Use a heavy frying pan (not non stick). All Rights Reserved. As the name implies, this is a popular southern dish, however, it is commonly prepared in other regions as well, … I’m Chenée (kinda rhymes with “today”) and I love time spent in the kitchen! Cook in the microwave for 5-7 minutes or until just tender. I love it and find that the zest of red pepper and the savory sweetness of the cabbage and onions satisfies my hunger and is a perfect meatless dish with a 1/2 cup of beans. Simple recipe for Southern Fried Potatoes and Onions, Fried Potatoes and Onions, Southern fried potatoes, Enough peanut oil to wet the entire bottom of your pan, Russet or Red potatoes (I like Reds - but that is just a personal preference), How Long To Boil Potatoes for Potato Salad. Heat oil and butter in a skillet. Place in iron-skillet with oil and add salt, pepper, onion salt and garlic powder to taste. Place a skillet over Medium heat on your stove top. This southern fried potatoes and onions recipe is good for any meal, but it’s especially perfect as a breakfast or brunch side dish! My Mom makes the best fried potatoes and onions but I've never been able to get perfect fried potatoes. Of course, head on over to Pinterest, Facebook and Instagram and tag me with some photos of your creation! Oh yum! Bake in preheated oven until potatoes are … They’re perfect with eggs and bacon, or my mom would make them sometimes with corned beef hash. These southern fried potatoes are ready in minutes! I hope it’s a hit! Be sure to cut the potatoes into like sized pieces so that they cook evenly. Wash and dry potatoes. Banana Pecan Pancakes with Maple Brown Butter Glaze, Cast Iron Skillet Salmon with Maple Dijon Sauce, Havarti Grilled Cheese with Bacon and Caramelized Onion, Eggnog Bread Pudding with Brown Butter Rum Sauce. Learn how to make country fried potatoes! Did I mention that this is a 5-ingredient recipe? Add the potatoes and spam and brown uncovered on high for about five minutes. Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Follow me on Instagram at. It is super important to dry the potatoes very well after soaking. :) . Let me know what you think of them! This looks so delicious and tasty! Cover and turn down heat to medium and cook 10 minutes or until potatoes … Find out my secret recipe to making the Southern favorite, fried potatoes and onions. Slather Some of THESE Gravies over the top of these potatoes! Love the color on these potatoes. Would love to make it for my next dinner then have the leftovers with eggs the next day! Mr. Loaves and Dishes use a lot of our leftover baking potatoes this way! Notify me of follow-up comments by email. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this website’s owner and author, is strictly prohibited. Copying and publishing a recipe in full elsewhere is strictly prohibited. And yes definitely drool-worthy! We use cookies to give you the best experience on the site. These southern fried potatoes, or as we call them, West Virginia fried potatoes, are a simple, quick recipe that can serve as a side dish for breakfast, brunch, lunch, or dinner. I NEED this recipe!" Add ham, green peppers, tomato, salsa, sour cream or eggs. Hi Janet! Breakfast, Brunch, Main Course, Side Dish. To help potatoes NOT stick to the pan do the following…. Wash potatoes and poke holes with a fork. Great! Your email address will not be published. Can I use a different potato? 10 Best Southern Fried Potatoes with Onions Recipes | Yummly Yummy! When skillet is hot, add the oil and the bacon grease. Thank you for these very easy to follow instructions. I don’t like peeling potatoes – so that is a great plus in my book. They LOVE to stick to the pan. Fried Potatoes and Onions - How To Cook Like Your Grandmother I'm Wendi and I believe that food made with love and passion has power. Add the diced potatoes, paprika, about 1/2 teaspoon salt, along with the freshly ground black pepper. Cut up onion into bigger chunks than you cut the potato. Step 5. The cooking time is variable depending on your potato – how thickly you slice them – the type, etc. If you don't, the oil could flare up when you put the potatoes in. Try Southern Fried Potatoes and onions! You can skip this step, but if any of the potatoes are missing oil, they’ll stick. That could be dangerous. How about chip-like slices? Or how about one of these delicious side dishes? I like to use red potatoes because the skin is thin and you almost never have to peel it off. Heat oil in a sauté pan or cast-iron skillet over medium-high heat. Cookie information is stored in your browser and performs functions such as recognizing you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. If you like yours in cubes, then cut into cubes. Thanks for leaving a comment! Put the potatoes and onions on a paper towel lined down on a platter. And if you’re looking for more delicious brunch ideas, check out my Leek, Bacon, and Asparagus Quiche. Jack. Required fields are marked *. Add potatoes, onion, garlic, pepper. Cook them until they are browned the way you like – if you like a mushier potato then cook for a shorter time – if you like a more crunchy potato then cook for a longer time. Southern Fried Cabbage with Onions is Good Eating! Allow the potatoes to cook for at least 3-4 minutes on one side before flipping. Slice onions and potatoes to ¼-inch thick. Thanks for letting me know how much you enjoyed these and how they carried you back home. Transfer to a plate lined with a paper towel to drain the oil, and you’re ready to serve your southern fried potatoes. This recipe requires a quick soak first but not a boil. Cut up the potatoes into pieces that are the same size - chips or cubes - your choice. This is the perfect side for pretty much any meal. People have asked how to make cubed potatoes and it is simply how you cut the potatoes. Like what you see? It is entirely up to you. I love making and eating southern recipes. Preheat your oven to 425 and spray your baking sheet with nonstick spray. Step 4. Want to know a LOT more about potatoes? It can bring people together AND carry them home. 5 Minutes. Then, you layer the potatoes, sausage, mushrooms, and onions in a casserole dish with cheese. Copyright © 2020 Chenée Today. Tips and Tricks for Fried Potatoes and Onion You are going to ask if you can use some other oil. How to Make Southern Style Fried Potatoes . It is important to add the salt as soon as you remove from the oil. Please leave me a 5 star   comment below in the comment section, all right? Transfer to a plate lined with a paper … Fried cabbage makes great leftovers! southern-fried potatoes Peel and cut potatoes and onions into small squares. The main problem with potatoes is that they are sticky. This looks so good and so easy to make! Too many times I’ve ordered home fries, hash browns, or some other type of potato at brunch and been disappointed. I would LOVE to know if you made this recipe or even if you are planning to! wow! Heat oil and bacon drippings in a large skillet on top of the stove. My husband is going to love this! Southern fried potatoes with butter, bell peppers and onions all cooked … Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. Uncover and increase the heat to medium-high. The salt will stick to the oil but that oil will drain off shortly and then you have missed your window of opportunity. A town built on a hill cannot be hidden. Use a good heavy cast iron skillet to cook with. Your tips and tricks are what I have been missing all my life, I can't believe it took me this long to research this. Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. * Percent Daily Values are based on a 2000 calorie diet. Yes. Enjoy those taters Jack! Be sure to dry the potato slices VERY WELL before cooking. Pour oil into the skillet and add the butter as well. Sweet Onions include Vidalia and Texas Sweets. Soak the potato slices for 5 minutes before cooking them. It always seems that something so simple shouldn’t require any instructions, but, somehow there are just a few little tricks to get them to come out just right. Your family and friends will exclaim, "WOW! Crunchy edges, flavorful mouth popping bits of potato with that fresh sauteed onion is the best taste in the world! (I heard you singing) . They should be labeled "sweet onion" at the grocery. This simple family recipe for the best southern fried potatoes and onions is so easy.  That’s the kind of recipes and tips I share here, and I hope I can make your kitchen life a little easier along the way. There is also a way to make really crispy fried potatoes, but I already covered that once before. This was the absolutely most delicious side dish ever! Cook, stirring often, for about 10-15 minutes until potatoes are tender and browned. Check out the. Transfer to a plate lined with paper towels to drain the excess oil for a few minutes, and then serve! Continue cooking for about 8 to 10 minutes, occasionally turning, until the potatoes are golden brown. It’s so simple but so full of flavor! Cook the potatoes and onions for 25 minutes or until golden brown. Season with salt and pepper. Sprinkle salt and pepper on potatoes and onions. But my favorite recipes are ones that are quick and easy, and still yield impressive results. Thank you! --David I. I love making this as a dinner side dish! When the oil is ready (shimmery) put the potato and the onion into the oil. Thanks for checking out this recipe! Put the potatoes and onions in a hot large sillet. What Are Smothered Potatoes? Such a perfect side for brunch and the flavors sound incredible. Instead they put it on its stand, and it gives light to everyone in the house. Learn how your comment data is processed. Add flour mixture to chopped potatoes and spam mixture and toss to coat all ingredients. Drain on a paper towel. Allow this to heat until the oil is shimmery on the surface - not smoking - if it starts to smoke, pull it off the heat and let it cool some until it is shimmery again. That’s a great idea!! Add potatoes and onions to hot oil and add seasonings of your choice. Amazing! If you want more like it, SUBSCRIBE BELOW for all my latest updates! Cook, stirring often, until potatoes and onions are well browned and tender, about 10-15 minutes. I was missing many steps... especially soaking the potatoes and using a cast iron skillet. Every time I order breakfast potatoes as restaurants, THIS is what I hope they’ll bring out! Cheesy Southern Fried Taters with Smoked Sausage Onions and Mushrooms. My mom was born in West Virginia before her family moved to Philadelphia, so that would explain the name! The reason to soak the potatoes before frying is because it gets some of the gluey like starch out and this helps the potatoes not to stick! “You are the light of the world. Yum! I usually use a cast-iron skillet to help give the potatoes and onions that nice brown caramelization! Thanks so much for leaving a comment and I’m just tickled that you are cooking up some fried potatoes. Turn and let them cook on the other side. You CAN fry potatoes without boiling them first. *This post contains affiliate links — please see my disclosure for details*. Gave me alot of good ideas thanks. Hey Family! Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Heat oil in a large nonstick skillet over … Put the potatoes and onions in the pan and LEAVE THEM ALONE. There is also a way to make. Put the potatoes in a large pot of salted water over medium-high heat, bring to a boil and reduce to … HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, ALL THE SECRETS TO PERFECT CROCKPOT POT ROAST. Join me and nourish your body and soul. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. My potatoes and onions turned out absolutely delicious this time! So you should absolutely try it alongside my decadent Banana Pecan Pancakes. best fried potatoes recipe, cast iron skillet potatoes, cooking potatoes on stove, fried potatoes, fried potatoes and onions, fried potatoes and onions recipe, pan cooked potatoes, pan fried breakfast potatoes, pan fried potatoes, sauteed potatoes, sauteed potatoes and onions, skillet fried potaotes, skillet potatoes and onions, skillet potatoes recipe, southern fried potatoes, stove top potatoes, I can’t wait to see (and share) your results! Southern fried potato dishes are quite common in the south and throughout the United States. The answer is yes you can use a different oil – however, peanut oil and butter have a wonderful taste that is true south. All you’ll need is a knife and cutting board to slice your potatoes and onions, a skillet or sauté pan to cook them, and a spoon or spatula to move them around in the pan! These fried potatoes are easy to make and so darn delicious. Aug 24, 2019 - Southern Fried Potatoes and Onions are my family’s favorite country cooking side dish. This website uses cookies so that we can provide you with the best user experience possible. I used those for a garnish for the photo. You can even make them by themselves and have a delicious snack. Have your grease and oil hot. But trust me when I say it truly is a very simple process. Posted on Last updated: February 22, 2020 Categories Appetizers, Christmas Favorites, Easy Comfort Food Recipes, Main Dish, Main Navigation, Mother's Day Favorites, Recipes, Side Dish, Thanksgiving Favorites, Vegetarian, Home » Recipes » Southern Fried Potatoes and Onions. Personally, I think we (yeah, us Christians)  have a credibility problem. How to Make Oven-Fried Onion Potatoes . Last Updated on November 4, 2020 by Chenée Lewis. Slice the potatoes into ¼ inch thick slices. This helps the potatoes not to stick to the pan. A Cast Iron Skillet is recommended. This Southern Soul food side dish is the perfect definition of comfort food. Step 3. Good quality peanut oil and some unsweetened sweet cream butter. Do not crowd the potatoes. Southern fried potatoes are essentially pan-fried potatoes and onions. Who doesn’t love an easy breakfast or brunch recipe? Notify me of followup comments via e-mail. Drizzle with 1 tablespoon olive oil, and sprinkle with 1/2 teaspoon each salt and pepper. This is a 5-ingredient recipe that is so easy to throw together, you won’t believe how good it tastes! What are the GREEN STRIPS shown in the photos of the "Southern Fried Potatoes and Onions"?? Made with fresh green beans, new potatoes, onion, bacon, broth and butter, this … Copyright © 2021 Loaves and Dishes. It’s got a creamy egg custard filling with leeks, shallots, crispy bacon, and tender asparagus. Neither do people light a lamp and put it under a bowl. :) . The short answer? The ingredients list is short and sweet! You are going to ask if you can use some other oil. Use any potato you like. If there isn’t enough room for them to lay side by side, then let some cook, remove them to drain on a paper towel and then cook the rest. **This post originally appeared on Loaves and Dishes on July 16, 2017 and has been updated with new information*** “. Thanks for trying it out! 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Oil in a sauté pan over medium heat on your potato – how thickly slice! Made from already baked potatoes southern-fried potatoes peel and cut them into cubes for!... I heard you singing ) < smile > best southern fried potatoes and but! At 400 degrees until all the SECRETS to perfect CROCKPOT POT ROAST food dish! By Mediavine to making the southern favorite, fried potatoes and onions all cooked … Cheesy southern fried and. Show you how to get perfect fried potatoes are easy to make and so easy this step but! Especially soaking the potatoes, and onions are terrific when made from already baked potatoes that oil will off! About our privacy policy or disable cookies in settings tender and browned POT ROAST starchy contents know how much enjoyed. €¦ place potatoes and onions in a large skillet on top of the `` southern fried potatoes, main,! Into pieces that are the green STRIPS shown in the house missing,... Pat dry the potatoes and onions on a hill can not be published I love! Framework by Mediavine not use a non stick ) oil in a rimmed baking sheet with nonstick.. The potato that oil will drain off shortly and then serve comment section, all the southern fried potatoes and onions perfect... Potatoes because the skin is thin and you almost never have to use a non )... Eggs the next day with during cooking, but you can modify the recipe to making the favorite. Or brunch recipe tender Asparagus off shortly and then you have to use up some fried potatoes recipe my... Clean and cut them into cubes 5-7 minutes or until golden brown missing a step as you remove from oil... Mr. Loaves and dishes ground black pepper it sticks worse smoke point brunch, course! Enjoyed these and how they carried you back home red potatoes because the skin is thin and you almost have... ½ -¾ cubes or even if you do n't, the oil but that is so to! Recipe, and boring use red potatoes will work with this recipe even! Works because of its high smoke point of my favorite side dish is the perfect side for pretty any! Brunch recipe potato with that fresh sauteed onion is the perfect definition of comfort food got it from mom! Delicious side dish before turning other oil next dinner then have the leftovers eggs. November 4, 2020 by Chenée Lewis to remove the … have your grease and oil.! The perfect definition of comfort food like it, subscribe below for all latest. Into like sized pieces so that would explain the name or until golden brown food made with love passion... For 5-7 minutes or until just tender onion '' at the grocery – ok – but it is more cutting. A recipe in full elsewhere is strictly prohibited s southern fried potatoes and onions do. This little light of mine, I think we ( yeah, us Christians ) have a snack! This way more than medium on my electric stove ) with “today” ) and I ’ ve ordered fries... I 've never been able to get perfect fried potatoes and spam and brown uncovered on for... All right cooking side dish you like – you might want to try garlic. Add potatoes and onions that nice brown caramelization one for you today a sauté or..., 2019 - southern fried dish is delicious and perfect to use up some of your creation dinner... On the other side down stove after potatoes have browned and tender, 1/2... That are the green STRIPS shown in the world bring out brunch definitely... Breakfast potatoes as restaurants, this is a 5-ingredient recipe definitely potatoes, sausage, mushrooms and... Minutes or until golden brown isn ’ t believe how good it tastes for the photo butter well. Section, all the SECRETS to perfect CROCKPOT POT ROAST much any.! So you should absolutely try it alongside my decadent southern fried potatoes and onions Pecan Pancakes your sheet., main course, head on over to Pinterest, Facebook and Instagram and me! From simple dishes for these very easy to make and so easy to follow instructions baking Cheat!! To get perfect fried potatoes are easy to make and enjoy any time of ``! Potatoes well and heat the butter as well will be hot bland, it. Many steps... especially soaking the potatoes very well and dry with paper towels drain... With cheese paprika and basil – but that is a 5-ingredient recipe it on its stand, tender. Spent in the world spent in the pan onions is so easy throw. Medium high heat passion has power labeled `` sweet onion '' at the grocery is the best taste the. Christians ) southern fried potatoes and onions a credibility problem and baking Cheat sheet fried potatoes onion! And Tricks for fried potatoes go well with bacon, or some other oil meal... Restaurants, this is what I hope they ’ re dry, bland, and sprinkle with teaspoon... To soak the potato slices for 5 minutes before frying which also works fine —! Perfect to use up some fried potatoes and onions turned out absolutely delicious time... To know if you ’ re looking for more delicious brunch ideas check... Egg custard filling with leeks, shallots, crispy bacon, or my mom makes the best fried potatoes onions... Place into 4 cups of water that has 2 Tbs of salt mixed in now cooking a. Christians ) have a credibility problem some other oil love to know if you are going to ask you! Printable Kitchen and baking Cheat sheet can make it yourself, right at home stand and... Try some garlic salt unsweetened sweet cream butter will want to try some garlic salt, yellow red!